Things You'll Need
Instructions
Light your propane torch and apply heat evenly over the surface of your copper, held with a pair of tongs.
Move the white tip at the base of the blue flame evenly over the surfaces of your piece of copper until the entire piece develops a red hot glow over its surface.
Plunge the copper evenly and uniformly into the peanut oil-filled bucket. Cooling heated steel rapidly will harden it, while allowing it to cool naturally at room temperature will soften it.
Repeat the process of heating and submersing the copper into the peanut oil until the desired hardness has been attained. Peanut oil should be used as it has a high flash point, preventing the risk of fire.