Hobbies And Interests
Things You'll Need
Instructions
Wear protective gloves. Remove as much flesh as possible using the skinning knife, taking care not to scrape or damage the bones. The more flesh you can remove now, the less work will be required later.
Soak the carcass for six to eight hours in warm water. Straighten the wire coat hanger. Bend one end into a loop. Feed the coat hanger into the brain cavity and use a stirring motion to break apart the brain tissue. Rinse the brain cavity with warm water and repeat the wire stirring to remove as much tissue as possible.
Fill the cooking pot with fresh water and heat it to approximately 90 degrees Fahrenheit. Add 2 tbsp. of enzyme-based laundry detergent per gallon of water used in the cooking pot. When the water is at the appropriate temperature, add the carcass.
Check the carcass every 15 minutes, removing flesh each time using the skinning knife and picks or dental tools until the skeleton is clean. Strain the cooking water using a colander or wire screen to catch any small bones or teeth that may detach from the carcass.
Examine the bones for any sign of a white, waxy residue. If you find this residue, degrease the bones using undiluted ammonia or a solution of dishwashing soap and steaming (not boiling) water.
Prepare a solution of hydrogen peroxide and water. Soak the bones in this solution for up to three days to bleach them.
Glue the bones together using clear-drying glue.
Spray the skeleton with several thin layers of polyurethane spray. Allow each layer to dry according to manufacturer instructions before spraying the next coat.