Things You'll Need
Instructions
Storing
Remove the suet from the feeder. If the feeder is only for suet, take it down. If it's also for seed, continue to use it in that capacity.
Wrap the suet in the plastic wrap or waxed paper. Place the wrapped suet in the refrigerator container. Store the container in the refrigerator until the weather is warm enough to put out the suet again.
Clean the feeder if you've taken it down for storage. This prevents disease and mess. Soak a metal or plastic feeder in hot, soapy water and then scrub away loose seed, suet or bird droppings with a sponge or rag. Use a wet, soapy sponge or rag to scrub a wooden feeder. Rinse well, dry and store.
Serving
Remove the suet from the feeder and bring it inside. If it's frozen solid, let it thaw enough to cut with a knife. Use great care when testing this, in case the knife slips.
Chop the suet with the knife. Make pieces small enough for birds to take.
Put the chopped suet on a tray feeder or other surface for the birds to pick their favorite bits.